One of the simplest and easiest breakfasts is surprisingly my favorite… the crumpet. I grew up having this bread creation and it still continues to satisfy me. All you do is toast it, add some butter or jam to the top and you’re done. It’s completely yummy!
The crumpet was invented during the Anglo-Saxon period. It’s a griddle cake made from flour and yeast and is savory, not sweet. In Wales where I’m from it’s often called a piglydd, meaning a dark or sticky bread. I would say a crumpet is to the UK what a bagel is to America. It’s a great breakfast to have if you’re in a rush or want something to take on the go, and I have a really bad habit of dunking them into my coffee.
What’s your favorite breakfast?