Superfood Recipes: Sweet Potato Hummus

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Update: This post originally ran on January 26th, 2014, but we wanted to bring it back as a great springtime recipe!

This post is part of our

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superfood recipe series from Jill of a Better Happier St. Sebastian.

Sweet Potato Hummus with Almonds + Radicchio

1 3/4 cups chickpeas (1 15 oz can)
1 small sweet potato roasted and peeled, cut into chunks
1/4 cup tahini
1 tbs lemon juice
2 cloves garlic, roughly chopped
1 tbs olive oil + additional for serving
2 tsp cumin
2 tsp ras al hanout*
1/4 cup sliced almonds
1/4 radicchio, chopped

sweet potato hummus

Rinse and drain chickpeas. In a food processor combine chickpeas, tahini, lemon juice, garlic, and olive oil. Process until a rough paste is formed. Add sweet potato, cumin, ras al hanout, and a generous sprinkling of salt and pepper. To serve, top hummus with freshly ground pepper, a touch of olive oil, almonds, and radicchio.

*Ras al Hanout is a Moroccan spice blend that can be made at home or substituted in this recipe by using 1/2 tsp cinnamon, 1/2 tsp coriander, 1/4 tsp tumeric, 1/4 tsp paprika, 1/4 tsp cardamon, 1/4 tsp cayenne pepper.

sweet potato hummus

sweet potato hummus

For more of Jill’s recipes visit her blog a Better Happier St. Sebastian.

More healthy recipes from the BLDG 25 Blog.

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Roxy Roundhouse -January 26, 2014, 9:35AM

Oh Yum! this blog really does some amazing recipes.

Roxy xox

emisa -January 26, 2014, 10:54AM

This recipe looks amazing! Does anyone have any suggestions for a substitute for the tahini? I’m allergic to sesame and hummus is the food I miss most.

Milka -January 26, 2014, 11:34AM

Goodness this looks delicious! I can live on hummus, trying this out very soon!

Juliette Laura -January 26, 2014, 3:36PM

Oh my goodness! I have never had this sort of hummus, it sounds so so delish.

xo, Juliette Laura

Emily -January 26, 2014, 7:49PM

I used to buy sweet potato hummus at my local farmer’s market and I loved it. I can’t believe I never thought of recreating it at home. I can’t wait to have it again!

Taylor -January 26, 2014, 10:59PM

I am definitely going to try this…looks insane!

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Alex -January 27, 2014, 1:48AM

This looks too yum to be true!!! Ahh, I love flavored hummus (ever tried Trader Joe’s Guacamole Hummus- you should!). I will definitely be trying this, however I might be adding these ingredients minus the chickpeas to some hummus I already got so I don’t waste it. Beautiful photos!


Candy -January 27, 2014, 7:04AM

Looks like will be a delicious recipe to enjoy the weekend with family. Personal Chefs conduct an in depth assessment of each clients’ food preferences not only from a standpoint of what and how they like to eat.

Cate -January 27, 2014, 7:44AM

yuuum definitely going to give this a try!! looks super delicious…


The Hair Care Pro -January 30, 2014, 11:31AM

Homemade hummus might be my favorite snack to make. I use avocado, roasted red pepper, edamame….whatever it is I feel like. The hard part was switching from chips to sliced veggies :D

Charlie -March 2, 2014, 2:44PM

Emisa – try almond or cashew butter?

Jessica Rose -April 13, 2014, 8:22AM

Going to be giving this recipe a whirl…looks great!

TamarackAndKhus -April 13, 2014, 11:44AM

I was making something similar to this a lot last winter… no beans but with roasted butternut squash as a base. It’s so good and easy!

Stacey -April 13, 2014, 12:28PM

Never thought of adding sweet potatoes to my hummus! Looks delicious.


Tiffany -April 13, 2014, 5:12PM

Looks yummy :) Xx, Tiffany |

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