Post image for Restricted Diets: Grain-Free Almond Butter Chocolate Chip Cookies

This post is part of our restricted diet series from Beth of Tasty Yummies. Read more »

Kathy -Jan 13, 2014, 1:50PM
I am grain and dairy free and my 2 year old grand daughter is allergic to eggs. I adapted this recipe to meet our needs and to use up bits of different nut butters left in my fridge. I used 1/2 c cashew butter, 1/2 c walnut butter, 1/4 c pecan butter, for the egg, I substituted 1 T apple cider vinegar plus 1 t baking soda. This is in addition to the 1t baking soda called for in the recipe. I also added 1/2 t baking powder. Then followed the rest of the list of ingredients using maple syrup instead of honey. The mix was a little thin so, I put it in the fridge for 30 minutes before spooning it out onto my baking sheet. They turned out great. They puffed up in the oven while baking but fell quite flat as they cooled on the baking sheet. They are soft and sweet and wonderful and taste like the ones I've made using grains. I'm so happy and don't feel deprived now. Thank you for a wonderful recipe!
Pauline -Oct 08, 2013, 1:18AM
These were great! I have a friend who is allergic to dairy and gluten so these will be perfect. I actually left out the salt (I hate salt in baked goods), sugar, and chocolate chips (I'm a weirdo who hates them). I put in sliced almonds instead. I also only had some ground chia seeds so used those in place of the flaxseed.

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Post image for Juice Recipe From Love Grace: Berry Chia Fresca

Today I have another delicious juice recipe to share from Love Grace – a company that specializes in delicious gourmet juices, smoothies, and elixirs.  Jake Mabanta, the founder of Love Grace, came up with this and the Super C Tonic we shared a couple of weeks ago exclusively for the blog!  This juice is a delicious blend of two of my favorite berries — strawberry and raspberry — along with chia seeds for added benefits. Chia seeds are a superfood and an excellent source of protein, fiber, antioxidants, and essential vitamins and minerals.  This beverage not only tastes amazing but is great for sustained energy as well — read on for the recipe! Read more »

Alex Deanne -Aug 14, 2013, 5:08PM
Can't wait to try this! YUM.
meg -Aug 14, 2013, 3:09PM
Yum! Yum! Love me some chia seeds! http://happinessiscreating.com/

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Post image for Fruit Recipes: Fennel & Cherry Salad

This is the second post in our fruit-themed recipe series for the month of August from Kelsi Windmiller. Read more »

funky, cold Medina -Aug 12, 2013, 10:54AM
way to go! yum!
Liz -Aug 11, 2013, 9:00AM
Oh my, this look absolutely delicious! I love cherries, so I can't wait to try it. Thank you for sharing this with us. :) smellthetoffee.com lamentinglizzie.blogspot.com

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Post image for Simple Refrigerator Garlic Dill Pickles

This post is part of our restricted diet series from Beth of Tasty Yummes. Read more »

Kim -Jan 03, 2014, 6:41PM
I can't wait till tonight to make this with my husband. They look amazing.
Austin -Sep 19, 2013, 11:10PM
I have done the first recipe, they are absolutely my favorite! Awesome to snack on or on burgers

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Post image for 3-Ingredient Quinoa Recipe

I’m a huge fan of quinoa. It’s a healthy replacement for grains like rice and couscous, and it can be incorporated into so many different dishes. My favorite quinoa recipe is actually one I came up with on my own when I was throwing together random ingredients in my kitchen. Read more »

Julenecakes -Aug 08, 2013, 3:16PM
I tried this last night! Simple, yummy and healthy. Thanks again! https://www.etsy.com/shop/GypsyPlunder?ref=si_shop
Rogue -Aug 07, 2013, 2:39PM
This sounds amazing, minus the cheese of course. I wouldn't even replace it with anything, but you could use nutritional yeast instead. Not only is it vegan friendly, but also much healthier!

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Post image for Fruit Recipes: Fig Grilled Cheese

This is the first post in our fruit-themed recipe series for the month of August from Kelsi Windmiller. Read more »

Meg -Aug 05, 2013, 8:45AM
Oh, I bet the sweet and savory combo is tasty! http://happinessiscreating.com/
Juliette Laura -Aug 04, 2013, 8:41AM
I love making grilled cheese with unexpected ingredients! This one looks SO beyond delicious! xo, Juliette Laura http://juliettelaura.blogspot.com http://www.etsy.com/shop/InfiniteStyleShop

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Post image for Heirloom Tomato and Avocado Salad (Gluten-Free + Vegan)

This post is part of our restricted diet series from Beth of Tasty Yummies. Read more »

Michelle -Sep 16, 2013, 11:03PM
Since I'm not vegan, I added goat cheese to this salad. Was deeeeelicious :)
Salixisme -Aug 01, 2013, 1:10PM
This looks amazing! What beautiful tomatoes.

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Post image for 5-Minute Meals: Stuffed Avocado

This is the last post in our 5-minute meal series from Kelsi Windmiller. Read more »

Meg -Jul 29, 2013, 8:59AM
These look tasty! I love me some avocado! http://happinessiscreating.com/
DIYEARTE ♦ DIY -Jul 29, 2013, 4:30AM
Looks delicious!!! ☺☺ WE❤DIY: → DIYEARTE ♦ DIY

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Post image for 15 Gluten-Free Snack Ideas

This post is part of our restricted diet series from Beth of Tasty Yummies. Read more »

dina monzon -Jul 27, 2013, 10:03PM
Need recipes with gluten free food
Bonnie -Jul 27, 2013, 11:03AM
Love Chickpeas! Can't wait to try the roasted recipe!

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Post image for Recipe: Super C Tonic (And A Chance To Win A Juice Cleanse From Love Grace!)

At our Toronto store event taking place this Thursday, we will have juice samples from Love Grace – a company that specializes in delicious gourmet juices, smoothies, and elixirs.  Jake Mabanta, the founder of Love Grace, was kind enough to come up with some special juice recipes just for the blog, and I’m excited to share the first one here today! This refreshing tonic is the perfect way to kick-start your day.  It’s a burst of citrus flavor with a kick, and I enjoyed ever last drop of it. They’ve also offered to give away a juice cleanse to one lucky reader! Read more »

Natalie -Oct 24, 2013, 11:44AM
I tweeted. I LOVE this cleanse. @nataliesnirvana
Molly -Jul 25, 2013, 8:29AM
So this is happening here in your Toronto store... but the contest is US only? What?

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Post image for Homemade Ice Cream (Vegan & Gluten-Free)

Happy National Ice Cream Day!  To celebrate the holiday, we wanted to share this recipe for vegan and gluten-free ice cream again :) Read more »

Tina -Jun 27, 2014, 7:18PM
I always add a teaspoon of vodka to keep my ice cream softer.
stephalina -Nov 03, 2013, 9:10PM
i looove making ice cream in my vitamix with frozen bananas - just ripe, peeled, then frozen bananas. it's so lovely! the nicest softserve, and it's so simple! just one ingredient! :)

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Post image for 5-Minute Meals: Zucchini Pizza

This post is part of our 5-minute meal series from Kelsi Windmiller! Read more »

I love pizza -Aug 12, 2014, 4:55PM
I was looking for an interesting idea to substitute classic pizza crust with something.. different.. and I think I found it! Thanks for the awesome recipe! <3
Annie -Aug 29, 2013, 6:13PM
I made them a second ago! they are the best! My sister doesn't like zucchini so we used salami. we call it "Meatzza". we cooked them at 400 C for 2 min. We topped them with good quality parmesan cheese, tomatoes, fresh oregano, basil tomato pasta sauce and some ginger. I would highly recommend putting fresh ginger on this! Great appetizers that are highly changeable if you want to get resourceful!!!

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