Post image for Simple Lemon Honey Salad Dressing

I always seem to be drawn to complexity — I love constructing outfits with layers on layers; filling my home with curated clutter; and that weird feeling that surrounds my head when trying to pick apart the universe, life, and what happens before and after — but in a world filled with so much of everything… oftentimes simplicity is what we crave. Read more »

Australian University -Dec 27, 2014, 3:53AM
I enjoy that which you posted.
Makeda Kerr -Mar 03, 2014, 12:50AM
I will have to try this ... Www.makedakerr.com

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Post image for You Are What You Eat

It’s a phrase that I’ve heard for years upon years, but one that never quite made any sense to me: You are what you eat. Am I today a bowl of udon noodles? Was I last night a plate of quinoa and sauteed kale? An avocado in the morning and a bean burrito by noon? But after one fateful yoga class, it will now forever make sense to me. Read more »

Crista -Mar 01, 2014, 11:22PM
great post. xo
aida -Feb 26, 2014, 11:48AM
I work in a restaurant as a general manager/waitress, and this is a page I plan to print out and hang in our kitchen.... Seriously! Energy is everywhere, attitude is a choice... pick a good one!

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Post image for Love Foods: Chocolate Avocado Smoothie

This post is part of our Love Foods series from Jill of a Better Happier St. Sebastian. Read more »

Jenny -Jul 12, 2014, 11:34PM
It looks yummy and you can really see the the thick consistency of this smoothie. Guess that's what avocado is for, it is so creamy yet very chocolatey. I should try this as soon as possible. HA HA.
Chloe -Apr 20, 2014, 6:27AM
This is soooo yummy! Highly recommend trying it! Good unexpected combination!

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Post image for Chocolate Chia Seed Superfood Pudding (Gluten-Free & Vegan)

This post is part of our restricted diet series from Beth of Tasty Yummies. Read more »

Pamela -Jul 09, 2015, 11:44AM
I was looking through recipes for a chia seed "porridge" which some people enjoy for breakfast. I came across your recipe and because I love chocolate I thought "why not"? I had it for breakfast this morning and it was yummy. Only just realised now that it's actually a pudding hehehe! But for me I will have it again for breakfast! It is filling and lasted me through to dinner (half the recipe). So anyone who is tired of eggs for breakfast I highly recommend this as an alternative!!
JadeOcean -Jun 22, 2015, 4:09PM
This looks delish! Going to use the Superfood Chocolate mix from Wildeflowers - the Beauty mix for skin rejuvination!

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Post image for 5-Minute Mug Brownie (Vegan & Gluten-Free)

There are few things, in my eyes, that beat the taste of a freshly baked brownie. Warm, dense, chocolatey, and just a tad undercooked… Pure sweet bliss. Read more »

Serena -Mar 14, 2015, 10:27PM
I think there's something wrong with your recipe, this was awful. I followed the recipe exactly and it was dry and crumbly, tastes absolutely terrible.
karina -Aug 13, 2014, 11:40AM
i can't believe people are complaining so much about BROWNIES. come on, people. they are YUM.

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Post image for 5 Ways To Get Your Vitamin C This Winter (Without Oranges)

UPDATE: This post originally ran on January 9th but with all the snow we’ve gotten on the East Coast lately, we felt like we could use a nice boost of vitamin C to stay healthy! Read more »

Heidi -Feb 18, 2014, 2:35PM
Jalapeños have more vitamin C than an orange! I read this little tidbit on a chalk board in Bad Boy Burrito in Key West.
Cate -Feb 17, 2014, 8:49AM
I also eat kiwis with the skin on in my smoothies!! great tips there!! http://lisbonbicycleclub.wordpress.com/

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Post image for Homemade Pressed Flower Lollipops

There’s something about a pressed flower that just grabs my heart and holds it as tightly as can be. I’m always looking for ways to use pressed flowers, and I thought that putting them into a lollipop would be the perfect little treat around Valentine’s Day. Read more »

Diana -Aug 11, 2015, 10:13PM
I would like to know who the photographer is also. Lovely work
Mia Fiore -Dec 11, 2014, 10:23AM
Who was the photographer of these photos?

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Post image for Recipe: Red Velvet Cake With Beets

This post comes from our guest contributor Beth Kirby from Local Milk. Read more »

luxury condos -Jun 15, 2015, 12:50PM
Thanks on your marvelous posting! I definitely enjoyed reading it, you happen to be a great author.I will ensure that I bookmark your blog and definitely will come back in the future. I want to encourage one to continue your great work, have a nice holiday weekend!
Mary -Feb 09, 2015, 10:01PM
Followed this step for step and it was not red AT ALL. Just a brown color with the slightest pink tinge. It tastes OK, but isn't the point of red velvet cake to be.... red?

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Post image for 2 Delicious Valentine’s Day Spritzers

Valentine’s Day is a day to celebrate love — whether that love is for a person, a place, or for your life as a whole. Read more »

Emily -Mar 01, 2014, 11:33PM
Wow! This recipe was delicious! Let's have some more recipes from Susan!
Violet -Feb 12, 2014, 2:18PM
These look so yummy! v-is-for-violet.blogspot.com

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Post image for Love Foods: Maple Baked Oatmeal With Pomegranate

This post is part of our love food series from Jill of a Better Happier St. Sebastian. Read more »

Liz -Apr 27, 2014, 9:52PM
just made this and it was INCREDIBLE! check it out http://fleurs-de-liz.tumblr.com/post/84037907465/morning-glory-baked-maple-walnut-oatmeal-recipe#notes
Milka -Feb 10, 2014, 4:04PM
I just made tthis with some modifications because I didn't have maple syrup and pomegranates, so I used honey and dried cranberries. Wow, you guys, I don't think I'll ever have regular oatmeal again!

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Post image for 12 Gluten-Free Chocolate Recipes For Valentine’s Day

With Valentine’s Day being just a week away, I have had chocolate on the brain! So, I thought I would share some of my very favorite gluten-free chocolate recipes that would make just about anyone swoon this Valentine’s Day. Read more »

saadillah -Feb 10, 2014, 11:57AM
Yup deh kalau begitu ...
Cristina -Feb 08, 2014, 9:17AM
Thank you so much for this post! I'm Gonna make a bunch of these! Two of my best friends have gluten intolerances, one very newly so she still misses foods with gluten, and we're getting together Thursday to celebrate "galentine's day" ;) I'm totally making these for everyone ;)

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Post image for Benefits Of Ghee (& How To Make It)

Pronounced with a hard “g” and a long “e”, ghee is a type of butter that is used in traditional Indian cooking. The butter is clarified, meaning the water and milk solids have been boiled off.

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joetim -Jan 13, 2015, 2:15AM
great article on benefits of ghee . is ghee a good source of vitamins source: http://www.body-in-balance.org/blog/nutrition/health-benefits-of-ghee/
Izaak -Dec 10, 2014, 4:49AM
Great post wanted to try it. Never thought I could make ghee at home. Thank you for sharing. I hope that what I have found will be of a great value to all your readers. health benefits of ghee http://www.body-in-balance.org/healthy-food/health-benefits-of-ghee/

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