Post image for Vegan Restaurant: Candle Café in NYC

With two locations in NYC, one on the Upper East Side and one on the Upper West, Candle Café is dedicated to serving healthy vegan food that not only benefits your health but also the environment. Read more »

kristen -Jun 13, 2012, 10:13AM
Been going there for years! The owners are very kind people and not to mention the food is just delicious. It's a great place to bring your friends who are not vegan/vegetarian to show them not all vegetarian food is created alike. It's by far the best tasting vegetarian food I've ever had that captures flavors seemingly identical to bacon, chicken meat....
A. Bean -Jun 13, 2012, 9:30AM
Thank you for another vegan-oriented post. But, "and to cook vegan, you need creativity"? On the contrary; unlike meat and dairy, vegetables don't have to be overly cooked, processed or seasoned to taste phenomenal. Not to mention that everything tastes better when no animals are harmed in the making of your meal.

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Post image for Gluten Free Cupcake Decorating: Constellations

To go along with the theme, we served gluten free cupcakes decorated with constellations at our Astrology Picnic. They’re a fun and fairly easy cupcake to make at home – not to mention sinfully rich and chocolaty for a gluten free option.  Here is how to make them yourself. Read more »

Krytsal -Aug 13, 2012, 12:46AM
yum, these look great. i didnt have any xanthan gum but wanted to try another substitute other than the one you mention. i searched for ages and came across guar gum. i found the article here http://www.xanthangumsubstitute.com/
Dani -Jun 19, 2012, 12:58PM
So Nai.... when are you making these for me? <3

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Post image for Living Local: Guest Post from the Parsley Thief

This week’s Living Local post comes from one of my favorite food bloggers, Katie Vitucci of The Parsley Thief. Her mouthwatering recipes and photos get me every time. Here she tells us about her favorite in-season ingredients and gives a great recipe idea on how to incorporate them. Read more »

Christie -Jun 07, 2012, 8:10PM
Looks amazing! Can't wait to try it myself!
meatballs & milkshakes -Jun 07, 2012, 1:06PM
beautiful and delicious looking!

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Kinfolk Dinner Series

Last weekend FP Brigette and I got to attend an amazing dinner put on here in Philadelphia by the people at Kinfolk! For those of you who don’t know what Kinfolk is, it’s a magazine produced by a group of artists “advocating the natural approach to entertaining.” The pages are filled with amazing photography, inspiring articles, and an emphasis on art, design, and spending time with friends. Read more »

Carrie Jordan -Jun 04, 2012, 1:03PM
I bet the decor and details at the dinner was beautiful. I just visited Terrain in CT for the first time this weekend and was blown away by the design there! Looks like a fun time :)
TotalKnockoff -Jun 03, 2012, 10:45AM
looks beautiful! love the natural and rustic look.

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Post image for Miso-Glazed Sea Bass

They say that the way to a man’s heart is through his stomach, but I think that the way to mine is through miso-glazed sea bass. After hours of marinating, the miso mixture keeps the fish tender and then, when cooking, it caramelizes on the surface. Read more »

Preston -Jul 20, 2012, 9:50AM
lets make it!
lieske -Jun 04, 2012, 7:19AM
omg, yummie yummie yummie. I'm getting very hungry seeing this. I really love te recipes you show on this site. I hope you will continue with posting recipes

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Post image for Eggless Egg Salad – With Curry, Asparagus, and Raisins

Crunchy and sweet, spiced and creamy – all at the same time – this week’s eggless egg salad recipe is a must for any vegan looking to pack some protein into their lunches. Spread it onto a sandwich with some nutty bread, lettuce, and tomato, or simply top off a salad with a few large spoonfuls. Read more »

A -Jun 04, 2012, 11:45AM
That looks so yummy!

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Post image for Living Local: Guest Post from Two Blue Lemons

This week’s featured in-season ingredient comes from Sarah Waldman of the blog Two Blue Lemons. If you’ve never checked out her blog, I highly suggest it. Read more »

Beth -May 24, 2012, 8:22PM
Two Blue Lemons is the place to go for inspiration and palate pleasure.
Jennifer -May 24, 2012, 7:42PM
Good Lord! This looks so good!

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Post image for Wheatgrass Shots

Our café here at the Free People home offices started serving wheatgrass shots a couple of weeks ago. I had read a bit about them before, so I was eager to try one out and learn more. I caught up the manager, Chris, and he walked me through the sourcing and process of it all. Here’s everything you need to know to make your very own. Read more »

wheatgrass -Mar 27, 2014, 7:37AM
I love this post very much.please keep sharing of knowledges with us.
-Dec 03, 2013, 11:38PM
i have powder wheat grass how do i mix it and with what

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Post image for Coconut, Oatmeal, and Raisin Flower Cupcakes

K-boggs was at it again, busy in the kitchen whipping up these adorable little cupcakes for our Store Merchandiser’s birthday. Read more »

Danielle -May 25, 2012, 1:06AM
These cup cakes are delicious!! I decided to make them a little healthier and substituted non-fat plain greek yogurt for the sour cream, whole wheat flour, and cut the butter amount in half by using half butter and half unsweetened apple sauce! They still tasted amazing! enjoy :)
Megan -May 13, 2012, 3:00PM
These are so cute!! I just don't like oatmeal and raisin mixed together..maybe coconut and chocolate chip :)

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Post image for Living Local: Guest Post from Sprouted Kitchen

Welcome to Living Local, a new blog series in which we’ll explore the different facets of living a mindful locavore lifestyle. We’ll be making visits with farmers, chefs, activists, and more to show you all why it’s important to eat seasonal, buy local, shop organic, and build sustainably. Read more »

Mandi -May 09, 2012, 10:00AM
This is great! I'm very excited to follow this series. I love how you guys feature something for every type of free people girl!

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Post image for Cinco de Mayo: The Recipes

In the spirit of Cinco de Mayo, today we’ve got some tasty fiesta-inspired treats – and just because you’re partying Mexican-style doesn’t mean you can’t still eat clean and healthy. Ditch all that heavy cheese and sugary margarita mix for vegan taco dip and homemade mango margaritas.  Read more »

AA -Feb 01, 2013, 7:45PM
"just because you’re partying Mexican-style doesn’t mean you can’t still eat clean and healthy." So real mexican food is dirty and greasy? If you seriously believe this, then don't eat our food and/or appropriate it. It's disrespectful. You guys should really think about what you say before you post it up. Thanks.
Alexandra -May 06, 2012, 8:42PM
Thanks so much for the wonderful recipe! Totally made the margarita tonight and it turned out great :)

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Post image for Cool and Fresh Beet Burgers

Since becoming a vegetarian three years ago, I’ve fallen in love with veggie burgers. With so many possible combinations, it’s always a tasting adventure and fun to seek out new ways to reinvent the burger. Read more »

Rachel Siegel -May 05, 2012, 12:25PM
hola
lovemore -Apr 30, 2012, 2:12AM
oh my golly burger! YUMMMMM looks far too tasty. xxx

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