Warm Brussels Sprout Salad With Apples & Pomegranate

Snappy cold days, barren branches, ice grey skies… November has arrived. A season of transition, the distance grows between the foliage-filled scenery of October as the holidays sweep in, the dropping temperature a daily reminder of what is to come.
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Homemade Masala Chai Concentrate

UPDATE: This post originally ran on September 25th, but we can’t get enough of this warming recipe for the colder months!

Morning light slowly brightens your bedroom as you wake from a restful night’s sleep. Read More

Spicy-Sweet Roasted Pumpkin Seeds

Candle-lit pumpkins flicker from every doorstep, tissue-paper spirits haunt the nearly barren branches of sidewalk trees, talk of costumes and candy flutter through the air… yes, these signs can only mean one thing: All Hallows Eve has finally arrived. Read More

Vegan Apple Pie Squares With Brittany Mullins Of Eating Bird Food

There’s nothing quite so quintessentially ‘fall’ as a trip to an apple orchard followed by an evening spent in a hearth-warmed kitchen, baking those apples into something sweet, comforting, and delicious. Read More

The Vegan Candy Corn Recipe You’ve Been Searching For

I have a thing for candy corn. Always have. White, yellow, orange… there’s just something about this simple little candy that makes them hard to resist. As Halloween draws ever closer, their presence on grocery store shelves is undeniable, almost irresistible… Read More

Magic Bus: The Farm Bus & Farm to Family

Farm BusI have to admit, it started with the bus. It’s not everyday you see a gorgeously painted, 1987 school bus stocked with vegetables and local Virginia products, so when you do, you stop to get the full story. You just do.  Read More