This post comes from our guest contributor Beth Kirby from Local Milk. Read More
2 Delicious Valentine’s Day Spritzers
Valentine’s Day is a day to celebrate love — whether that love is for a person, a place, or for your life as a whole. Read More
Love Foods: Maple Baked Oatmeal With Pomegranate
12 Gluten-Free Chocolate Recipes For Valentine’s Day
With Valentine’s Day being just a week away, I have had chocolate on the brain! So, I thought I would share some of my very favorite gluten-free chocolate recipes that would make just about anyone swoon this Valentine’s Day. Read More
Benefits Of Ghee (& How To Make It)
Pronounced with a hard “g” and a long “e”, ghee is a type of butter that is used in traditional Indian cooking. The butter is clarified, meaning the water and milk solids have been boiled off.
Battle Of The Milks: Which Should You Actually Be Drinking?
Homemade Thin Mints
Thin Mints…you like Thin Mints? Because I’ll tell you what, I love those little chocolate cookies. Read More
February Seasonal Produce
Take a look at what produce is in season during the month of February, featuring imagery from Julie Lee of Julie’s Kitchen! Read More
Vibrant & Delicious Beet Hummus
This is the prettiest hummus I ever did see — and I sure have seen a lot of hummus in my day. I recently came across a recipe for hummus that uses beets instead of chickpeas, and since Valentine’s Day is almost here, I thought now would be the perfect time to try this vibrant pink creation. Read More
Love Foods: Oat + Banana Nut Muffins
Creamy Dairy-Free Spinach Dip (Vegan & Gluten-Free)
This post is part of our restricted diet series from Beth of Tasty Yummies. Read More
Quinoa Fruit & Nut Bars (Vegan & Gluten-Free)
Browsing none other than the amazing Pinterest the other day, something delicious caught my eye: quinoa fruit & nut bars.