green pea alfredo pizza

i don’t want to overload you guys with the vegan recipes, but i found this one and i could not resist sharing it – it looks unbelievable.

this recipe is made with socca crust, but if you’re not into the vegan thing, this could easily be made with regular pizza crust.

socca crust:
3/4 cup chickpea flour
3/4 water
2 tbsp olive oil

pour into oiled cake pan. bake on 375 F for 40 minutes. set aside.

the next step is the couliflower based alfredo sauce – something i didn’t know about until just recently when my friend told me, but apparently tastes just as good as cheese-based alfredo!

cauliflower-almond garlic alfredo sauce:
1 cup steamed cauliflower
1/4 cup olive oil
2 tbsp water
4 cloves garlic
1/3 cup soaked almonds
salt and pepper

blend until smooth and spread on crust.

top with green peas, green peppers and onions. drizzle additional sauce on top and a sprinkling of oregano and shredded basil. bake for 20 additional minutes or until topping are cooked through.






  1. I’m a newish vegan and love all the recipes you post, they’re definitely great ways to eat outside the box! keep them coming! :)

  2. Ok… I’m a gay guy who’s best girlfriend just turned me on to your blog. I just became vegan a little over a month ago. Love the vegan recipes…. and your style. Keep it up!

  3. Love the vegan recipes! Please keep them coming,I’m very grateful to have them. I also love your blog! Beautifully written,and so inspiring! thanks

  4. Thank you for all the recent vegan recipes. This blog is a blessing for a vegan fashionista/foodie!

  5. LOVE the vegan recipes. I’m a vegetarian currently flirting with veganism. I think I’d like to go steady at some point but taking things slow before I commit. Also ADORE the FP aesthetic and appreciate this blog as it is very inspiring. xx

  6. 6, 2011 at 6:08 pm

    Wow, looks scrumptious! Thanks for sharing!
    stephanie says:
    March 6, 2011 at 7:25 pm

    oh my goodness that looks delicious!

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