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Post image for January Wellness Reboot, Part 2

I’ve decided. 2015 is the year for health and wellness. It’s also the year that we do it together, united in our quest for wellbeing.Read More

Sabrina -Feb 04, 2015, 6:27AM
Thank you so much Joanna! I've been doing this now for a couple of weeks and am over the moon. Love it's nutty texture, and it's esp delish w/ walnuts and raw cacao powder ;)
Anna -Jan 31, 2015, 12:44PM
This looks amazing and I'm so excited to try it!! But could you post the calories? I figured it out myself and it's about 1000 cals.... seems really high to me! Did I add this wrong? Lol

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Post image for 3 Healthy Alternatives to Your Morning Coffee + Their Benefits

January has always been a time to reset and rejuvenate for me. Read More

Izaak -Apr 08, 2015, 9:46AM
The Recipe is so delicious and tasty. I have tried many such similar recipes but none have worked so great for me. Thanks a lot for those detailed and step by step instructions that made it easier to get the job done in no time. I love almond milk and I am greatly fascinated by its health benefits around us. Here I also have some info regarding almond milk that will be a great value to all its readers.
Coffee K-Cups -Feb 10, 2015, 9:37AM
The tea with lemon does look superb. On mornings when I'm not feeling like coffee, then that's definitely my go-to.

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Post image for Toasted Buckwheat and Pomegranate Breakfast Bowl

This post comes from our contributor Jill of a Better Happier St. Sebastian!
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meg -Jan 12, 2015, 2:46PM
yum! pomegranate seeds are my favorite snack! @waterlilyshop
tanim -Jan 12, 2015, 6:42AM
This is very nice recipe. honey,pomegranate seed, butter are so healthy fruit & this recipe healthy for body.

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Post image for Your Guide to Healthy Cooking Swaps

The world is very different than it was 10 years ago. Read More

meg -Jan 13, 2015, 1:39PM
this is an awesome guide!! i'm allergic to nuts and used to love peanut butter so much, so finding sunflower seed butter was a great find! @waterlilyshop
JuleneTheGypsy -Jan 13, 2015, 11:21AM
I seem to mess up every single recipe where I attempt these kind of swaps. Maybe it's just me. :( Gypsy Plunder Vintage

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Post image for How to Make Your Own Hemp Seed Milk & Almond Milk

One of the best lessons I learned in my years working for Free People is that almost anything you can buy from a store, you can make yourself. Read More

Onlinestrength -Apr 22, 2015, 4:23PM
Beautiful pictures! Question, do you have a certain brand of almonds that you like? We recently reviewed hemp seeds and choose a brand by Manitoba. What is your go-to brand? Much love, stay strong! Hope to hear from you soon.
Izaak -Mar 28, 2015, 12:37PM
Hi thanks a lot for posting making almond milk at home is not that hard after all. The detailed and step by step instructions with photos really helped to get the job done quick and it tastes so good. Definitely better than the once we get from the store.I too have some info regarding benefits of almond milk that will be of great value to all your readers.

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Post image for Baby Kale & Quinoa Salad

This post is part of our restricted diet series from Beth of Tasty Yummies.
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meg -Jan 12, 2015, 2:12PM
this looks delicious...i've never had hibiscus vinaigrette but it sounds awesome! @waterlilyshop
Sweta Tiwari -Jan 10, 2015, 4:07AM
Really today i m going to home and try this delicious salad good work keep it up

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Post image for The Best Energizing Overnight Oats Recipe

There are a ton of great recipes out there for overnight oats, but this combination has got to be my favorite.Read More

Dancer Talks Food -Sep 05, 2015, 2:11PM
My blog is
Dancer Talks Food -Sep 05, 2015, 2:11PM
Just discovered overnight oats today! Thanks for the great recipe. I've just started a food blog so always looking for inspiration :) Check it out here:

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Post image for Vegan Queso Dip

We’re fortunate to have access to some pretty amazing food here at home office. Read More

Delphine -Jan 07, 2015, 4:30AM
I love so much seeing vegan recipes here! Merci!
Sabrina -Jan 07, 2015, 3:04AM
Soaked the almonds last night and made this today. WOOOOOW. So rich and fresh! The roasted onion really makes it! And the jalapeños kick it up a notch. Thank u!

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Post image for New Year’s Detoxifying Juice

This post was originally published on January 2, 2014, but we loved it so much we just had to share it again!

This post is part of our restricted diet series from Beth of Tasty Yummies.Read More

meg -Jan 07, 2015, 2:34PM had me at beets!! @waterlilyshop
Sarah -Jan 03, 2015, 11:18PM
Just made this recipe! So delicious and I felt so good after :). I am doing the Clean Program and this recipe fit in perfectly, thanks! xoxo

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Post image for The Perfect New Year’s Cocktail & A Tour of Tamworth Distilling

Something exciting is happening in the small New Hampshire village of Tamworth.
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Cassie -Jan 16, 2015, 12:00AM
you forgot to mention the distillery isn't open to the public! drove up there with a couple friends from mass, loved the lyceum, but really made the trip for the distillery :(
Mona -Jan 13, 2015, 10:24AM
I recently moved back to NH from NYC and had no idea this place existed. Thank you for sharing, I'll be checking it out asap!

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Post image for How to Make Fire Cider

I only recently learned about the traditional folk recipe called Fire Cider, and I wish I had known about it sooner. Read More

Christine -Nov 28, 2015, 12:52AM
I made fire cider recently and I strained out all the big stuff, but there is still a lot of...particulate(?)..or powdery stuff... I personally don't think it would be an issue to leave it because it's from the healthy ingredients I used to make the fire cider and I would assume the powdery stuff would be beneficial, as well, but I decided to go a search and I am not finding anything about anyone saying they chose not to thoroughly strain theirs. I think this is probably just because a very clear liquid is more appealing to the eye, but I'm not positive. Can you shed any light on this topic? I really don't think there'd be a problem leaving it all in there as it'd probably just serve as some extra oomph with fighting colds (the main reason I made it), but since it seems everyone thoroughly strains theirs, I just thought I'd ask to see if maybe there actually is a reason to strain it really well.
CW -Dec 31, 2014, 1:29AM
This is like Sr. Shultze supertonic. That stuff is amazing! Very similar ingredients used for the same thing.

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Post image for Homemade Garlic Rosemary Bar Mix

This post comes from our contributor Jill of a Better Happier St. Sebastian!
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Renske -Apr 29, 2015, 5:50PM
This looks delicious. I'm going to make this for my upcoming bithday :) For how long can you keep the nuts after you roasted them? Will it be okay to eat them the next day?
Meganb -Dec 29, 2014, 11:57PM
This looks so delicious!! Can't wait to make it.

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